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Sun, 08/02/2009 - 2:52pm
 
 Remember to post which site you are referring to, NK for Nkorho, EP for Elephant Plain .
Campictures from yesterday 8 February 2009. Happy camming !!!!!!!!!! ____________________________
Mon, 09/02/2009 - 2:59pm
#2
 Hi geschu. see you on the new day thread __________________
Have you seen the new member guided tour page yet? See it here Want to keep up with what's happening in the forum? Check the recent posts page. Become Africam Wise see the Africam Wiki
Mon, 09/02/2009 - 2:58pm
#3
Hi Howwa and T-Man !!! I looked for morning cloak butterflies in the woods today, they should be out this week in the warm spell...
Mon, 09/02/2009 - 2:55pm
#4
Hi Howwa and T-Man !!! __________________
Das Glueck kommt zu denen, die lachen (japanese wisdom)
Mon, 09/02/2009 - 2:54pm
#5
bokkies drinking at the finger at NK __________________
Have you seen the new member guided tour page yet? See it here Want to keep up with what's happening in the forum? Check the recent posts page. Become Africam Wise see the Africam Wiki
Mon, 09/02/2009 - 2:48pm
#8
Hi all. Thanks to those that posted pictures in the picture threads. Nice to see what I missed while away from the waterholes. Good to see the cams back up and working now too. __________________
Have you seen the new member guided tour page yet? See it here Want to keep up with what's happening in the forum? Check the recent posts page. Become Africam Wise see the Africam Wiki
Mon, 09/02/2009 - 2:41pm
#9
THE MAKING OF Icewine – IF THE GRAPES ARE FROZEN, HOW DO YOU GET JUICE? At -8° Celsius the grapes are frozen as hard as marbles. Still frozen, they are pressed and the water is extracted as crystals of ice. Left behind is a super-concentrated nectar, high in acids, sugars and aroma. In a way, it’s the reverse of a distillation process where water is removed by heat. Here, it’s removed by cold. The effect of concentrating the flavours is the same. The remaining juice settles for three or four days and is clarified by racking to the fermentation tank. The juice then starts the fermentation process, which can last three to four months. __________________
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